Happy Easter with Bounty eggs :)

In summer temperatures.

For almost a week we have had summer temperatures of over 20 degrees Celsius. (But the nights are cold, almost frost!) In nature it´s very dry, so we should not light any Easter bonfire (it is also prohibited in large parts of Sweden, because it is so dry.) We don´t hope for a summer like last year – without rain! But we like this sunny Easter holiday!

Eggs, eggs, eggs…….on Easter.

We like eggs, the best eggs is my own ”Bounty eggs”. Our guests – who stay with us over Easter, always got a small bag with my Bounty eggs. If you like to try my eggs…..

Mix: 50 grams of melted butter, 1/2 cup of cream, 1 egg white, 2 tablespoons of light syrup, 5 dl of coconut flakes, 2,5 dl of icing sugar and 1 tbsp of vanilla sugar. Let the mass svell for a few hours, or until the next day. Shape eggs, balls or something else. Dip them in melted choclate. I like sprinkles too 😉

Wishing all of you a Happy Easter!

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